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Brown Butter and Pistachio Shortbread
This is our take on Ghraybeh - crumbly Middle Eastern shortbreads. Traditionally they’re made with ghee - ours use brown butter for its nutty, toasty quality. We dip ours in creamy white chocolate to round things off.
$11.63
Brown Butter and Pistachio Shortbread—
$11.63

Description
This is our take on Ghraybeh - crumbly Middle Eastern shortbreads. Traditionally they’re made with ghee - ours use brown butter for its nutty, toasty quality. We dip ours in creamy white chocolate to round things off.











